Tag: Summer

Let It Commence

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We’re a day away from the first day of summer in the Northern Hemisphere. But, based on the weather I experienced in Chicago this past week, you wouldn’t know summer is about to commence.

It was definitely a windbreaker week in the Windy City, where unpredictable weather abounds. Cool temperatures. Sporadic raindrops. Fog rolling in and out along the Lake Michigan shoreline. Just a fraction of the changeable weather I was familiar with when I lived in northern Illinois from 1980 to 2017.

The good news is none of it put a damper on my reason for being back in the “City of the Broad Shoulders” (thanks Carl Sandburg) for five days. I flew from Phoenix to Chicago with my husband for joyous reasons. We attended DePaul University’s 120th commencement. We celebrated my younger son’s latest achievement. Kirk can now add the designation Master of Education to his resume.

Last Saturday, the day before Father’s Day, I was one of several thousand proud family members and friends seated inside Wintrust Arena to share the moment with loved ones. The crowd included my older son Nick, who sat beside me. He and his girlfriend had also traveled back to Chicago to support his brother. It was a constant sea of smiles, cheers, blue caps and gowns as Kirk and the other beaming graduates crossed the stage one-by-one and accepted their diplomas during the commencement ceremony.

Incidentally, after this experience, I’ve decided I prefer the word “commencement” over “graduation”, because the former aptly describes the beginning of new opportunities … new doors opening in a person’s life that come with a significant achievement. (The latter feels more like an ending, a conclusion or a door closing after success.) At any rate, if you–or someone close to you–recently walked up to accept a diploma on any level, I wish you the greatest success in your next endeavor.

Summer is the perfect season for good things to commence. Warm breezes. Plenty of sun. A much-needed vacation. Perhaps even a little time to read a book just for the fun of it or explore a new degree or business venture you’ve been wanting to try. The one deep down inside you that keeps calling your name.

Go for it. Happy Summer. Let it commence.

 

 

 

 

Heating Up and Cooling Off

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Here in the Valley of the Sun, 100-degree temperatures have returned. This is not a revelation. Now that I’ve become a desert rat, I’ve learned to expect they’ll be with us for the next few months.

There’s no need to worry about me. I’ve adapted to living in the heat. Early morning walks and swims before the heat sets in. Daily and repeat applications of sunscreen. Plenty of water. Broad-brimmed hats. Pop-up monsoon storms. Biannual visits to the dermatologist. A few weekend getaways to the majestic mountains and fragrant pines of northern Arizona. A trusty sunshade to cover the dashboard of our car when its parked. These are the norm in the Sonoran Desert.

I find strange comfort in all of this, because the return of triple digits reminds me of the scorching summers that defined my suburban St. Louis childhood. This 1960 image always makes me smile. It features the neighborhood kids and me (on the far right) devouring popsicles on the front porch of my home. As a tribute to the blazing days of summer, I hope you’ll enjoy this cooling excerpt from Tales of a Rollercoaster Operator, my book of twenty-six, up-and-down stories about my Missouri youth.

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The oppressive heat and humidity in St. Louis can wear you down. At times, it’s like carrying around a moist ten-pound cape on your shoulders. Or having your dental hygienist take x-rays and forget to remove the protective flak jacket before you leave the office.

One solution is a three-letter word: ice. In the 1960s, a Pevely Dairy truck driver would deliver milk and other dairy products to homes at the top of our street in the cul-de-sac. About a half dozen of us kids would scurry to catch the truck up the street screaming “ICE!” at the top of our lungs.

On occasion, the driver would pause and drop a big block of ice off the back of his truck onto the pulsating concrete, where it broke into smaller pieces. We’d grab a chunk and apply it to our skin as a soothing balm. We were in heaven.

Truth be told, the iceman didn’t cometh to deliver the goods that often, but he winked and dropped a block of ice into our path a few times each summer–just enough to give us hope that we could carry on the chase and renew the ritual.

The ice cream truck also visited our neighborhood. My sister and I begged our parents for change to buy an ice cream sandwich or dreamsicle from the Good Humor man. He even sold a “bomb pop” popsicle. It was red, white and blue and shaped like an actual bomb with a round top and fins coming out the sides.

Of course, in the Vietnam War era, we didn’t grasp the horror of buying a refreshing treat that was shaped like a weapon. We just knew it kept us cool.