Need a warm escape? Download my latest book–FREE–through February 25.
Set against the rugged Sonoran Desert landscape, it’s an anthology of whimsical and serious stories about a little bit of everything: hot rods, high points, climbing up, growing old, coming out, pruning trees, eavesdropping cacti, pool rules, sand dollars, shrinking men, tiny lizards, literary life, fanciful flights, fresh lemons, pandemic truths, desert fantasies, and much more.
Please post your review online. It will mean a lot to this independent writer.
No writer wants to be known as a one-trick pony. Yes, to this point I’ve written mostly creative nonfiction, but each of my four books includes flashes of poetry. And, in my latest book of essays–home grown on the metaphor of pruning a lemon tree in my desert community–I also dabble in fiction.
In other words, I have no problem branching out into the great beyond of fruit trees. Grapefruits, for instance.
Here in our Polynesian Paradise condo community we live among lemon, tangelo, orange, fig, and lime trees … even a lone pomegranate. But we are surrounded by a bumper crop of pink and white grapefruits that will be ready to pick in late December. They are a far cry from the maple, elm, magnolia, oak, and gingko trees of my Midwestern past, which will be bare soon.
I’m not a fan of grapefruits. They’re too tart for my palette. Plus, if I ate them they would counteract the positive effects of the statin medication I take to keep my cholesterol count in the normal range.
However, Nick–my older son who lives near us–craves these tangy softball-size citruses. (I remember my dad loving grapefruits too. In fact, Nick resembles him. It’s funny how certain likes, physical qualities, and personality traits skip a generation.)
This afternoon I texted Nick this photo with a grapefruit update: “You’ll be happy to know the grapefruits are shaping up. They’ll be ripe in a month or so.”
“Oh nice” was Nick’s laconic response.
As the citrus-plucking season draws nearer in Arizona, here’s a snippet from I Think I’ll Prune the Lemon Tree, my book of whimsical and serious essays available in Kindle and paperback on Amazon.
Nick is especially enamored with the citrus trees—most notably, the plethora of grapefruits that dominate our condo complex grounds. In December and January each year, Nick the Citrus King contacts me frequently concerning the status of the ripening citrus crops. His texts or phone conversations begin something like this:
“Hey there. Are the grapefruits ripe enough to pick?” There is no preliminary happy talk such as “How are you feeling, Dad?” before the citrus cross-examination.
Aware of Nick’s citrus sensibilities and no-frills communication style, in January 2020—as a belated Christmas present—Tom and I surprised him with his own fiberglass fruit picker. We gave him one with a durable steel trap and extendable arm, which would extend his reach to grab the largest orbs clinging to the highest branches in a galaxy far beyond low-hanging fruits.
Upon receiving his gift, Nick’s smile grew three sizes. With the flexible picker in one hand and a few empty bags in the other, he and I set out to corral a selection of the sweetest and juiciest citrus delicacies we could find in the common areas of our complex.
Twenty minutes later, we returned to the condo with a mix of white and pink grapefruits, tangelos, lemons, and oranges. Harry & David would have been proud to grow, pick, and ship them to Vitamin-C-starved customers in cold-and-gray winter climates.
Without a crystal ball or a notion of where to find a citrus psychic, I have no way of knowing where Nick’s quest for fresh grapefruit will lead. But I am gratified to see him plucking fruits from the sky and flourishing in his Arizona life despite the heat.
It’s time to dig out the loose change that’s fallen between your couch cushions and put it to good use! From April 23 to 30, you can download a Kindle copy of my latest book, I Think I’ll Prune the Lemon Tree, for just ninety-nine cents on Amazon.
Set against the rugged landscape of Arizona’s Sonoran Desert, my anthology of thirty-nine essays (some whimsical, some serious) explores the themes of family, community, authenticity, creativity, and uncertainty before and during COVID-19.
Here’s what one reader had to say: “Focusing on stories from his recent relocation as a full-time Arizona resident, Mark mines his past for insights into his new life, reflects deeper into the after-effects of surviving a health crisis, and even includes poems and works of short fiction. A great new collection from a distinctive contemporary voice.”
I feel the pain and glory of every writer. We build the frames of our books, chapter by chapter. The process takes years. It is the culmination of time, art, and commitment.
We begin in the darkness in front of an empty page or a blank screen. We write a sentence or two that makes sense. We add and subtract in words. We rinse and repeat. We submerge ourselves to find the deepest meaning in the mundane and the spectacular.
One day, after months of determination and doubt, our rough draft is done. But we pause only briefly. We don’t want to lose our momentum. We dive back in for round after round of edits, because we want our stories to adhere to each other and to every reader who spends time with them.
Finally, the rewriting and polishing reveal the stories we intended. We invite a few trusted professionals, an editor and graphic designer, to join us in the literary chase. They stand by us on shore as we rewrite and polish passages, as we search for and discover the perfect cover, as we tweak phrases one final time, as we launch our true and false stories into the world.
As I watch my latest book, I Think I’ll Prune the Lemon Tree, begin to bob on the waves of the reading world in the middle of a global pandemic, I wonder. What will happen next? Who will read my book? What will it mean to them? What will readers have to say about it?
These are just a few of the questions we independent writers ask after our stories set sail. We are brimming with ideas, but also uncertainties. We have little control over where our stories land. All we can do is breathe life into them, guide them from afar, send a little money their way, push trade winds in their direction, and wait to hear about our creations once they have landed.
The trail of my literary life has led here. The Kindle version of my fourth book, I Think I’ll Prune the Lemon Tree, is now available on Amazon. (Paperbacks are in production and will be available for purchase at this same location on Amazon in the next few days).
The rush of adrenaline I feel today is at least as satisfying as books one, two and three, because I’ve devoted more than three years to this creative endeavor–imagining, developing, polishing, and agonizing over it.
In that sense, today is a combination of the exhilaration of unwrapping Christmas presents, skipping out the door on the last day of school, feeling weak in the knees the first time I approached the edge of the Grand Canyon, and hoping for a clean bill of health from my cardiologist. It’s all of that rolled into a freshly-baked batch of chocolate chip cookies.
In this anthology of Arizona stories, I dig deeper into themes that are important to me: the lasting love and comfort of family and friends; the humor, irony, and poetry in everyday situations; the profound beauty of nature and how it shapes us; the joy of realizing a literary life; and the conviction required to be an authentic gay man–a real gay couple–in a world often rife with ignorance.
As you might expect, the upheaval we have all faced in Coronaville (my name for our shared global address of uncertainty) is present here too. How could it not be? The pandemic has dominated our lives and–at its core–this is a non-sequential personal and societal 2017-to-2020 slice of life.
All of these themes–and flights of fancy (backward and forward in time) to visit familiar and new people and places–run through my book. They are the threads in this tapestry that has become my writing style. They are the elements of the sometimes-whimsical-sometimes-serious voice I have unearthed in my life with Tom in the warmth of the Sonoran Desert.
As we wait for our vaccinations and continue to hope we will recapture the most important strands of our disrupted lives, I think you will find comfort, honesty and humor in I Think I’ll Prune the Lemon Tree. I also think it is a testimonial to the importance of our families, communities, and human connections as we strive to sustain ourselves no matter where we live, no matter where this journey leads us.
In June 1962, a month before my fifth birthday, I stood alone outside the west wall of my brick childhood home. I wore my high-top Keds and cargo shorts with crazy pockets. The wind raced past my crew cut.
Our three-bedroom ranch in south suburban St. Louis appeared identical to two dozen others in the neighborhood, except ours featured a flowering pink crab apple tree with stair-step limbs I loved to climb.
In the shade of the branches, a clear thought jumped to the forefront of my brain. “I am different. I have important things to say.” The idea lingered and swirled through my consciousness.
As I look back at that vivid memory—one of my earliest—I must have recognized I was unlike most of the other boys. At that young age, I must have known I was gay. I must have begun to identify a need to share my thoughts and tell my stories one day.
Since that moment, I have lived at least four lives—shaped by local geography—and written four books. I have played in the red earth of North Carolina, navigated the rolling hills of Missouri, survived the flatlands of Illinois, and discovered the peaks and valleys of Arizona.
I never imagined I would live and write in my sixties in the rugged landscape of the Sonoran Desert, but the trail of life has led me here to the threshold of publishing my fourth book, I Think I’ll Prune the Lemon Tree. It will appear on Amazon (in paperback and Kindle versions) in late January or early February. Of course, once it is available for purchase, I will let you know.
In the first three years of my Arizona residency—2017 through 2020—the Grand Canyon State has enriched and shaped my life with natural beauty, profound uncertainty, and joyful humor. My goal was to reflect all three in this book, and develop a larger narrative about a gay man and his husband fulfilling their dreams, reflecting on their experiences, hoping to survive a global pandemic, and aging in a bold landscape.
If you are drawn to the themes I explore here on my blog and in my books—nature, family, community, heritage, human rights, humor, love, loss, health, truth, diversity, and creativity—I think you will enjoy reading my latest book.
Of course, nearly six decades have passed since I stood by that flowering pink crab apple tree I loved as a child. It has been replaced by the citrus trees that surround Tom and me in our sixties in our Scottsdale condo community. But the value of memory and storytelling is that I can remember the most important trees, past and present. I can choose to honor each of them.
Little did I know that one day a luscious lemon tree, thirty feet outside my front door, would inspire me to write and share the broader stories of my Arizona life.
Generations have insisted there is something wrong with lemons: When life gives you lemons, make lemonade. In other words, stop your whining and make the best of a bad situation.
I remember my demonstrative dad, a long-time salesman, declaring this in the 1960s. Perhaps he picked up this phrase from Missouri-born author and salesmanship lecturer Dale Carnegie’s 1948 book How to Stop Worrying and Start Living.
Although, according to Wikipedia, writer Elbert Hubbard originally coined the phrase in 1915 for an obituary he wrote to honor Marshall Pinckney Wilder, an actor who overcame physical disabilities to lead a fruitful life.
Anyway, I know lemons are sour, but what’s so horrible about having a luscious lemon tree outside your front door? Nothing as far as this Midwestern boy can tell. It’s laden with ripe-and-ready fruits every January, cascading a clean citrus scent (think Lemon Pledge furniture polish), whenever I walk past it.
Last Saturday, I snagged eight lemons from our condo complex tree, reached to the top shelf in our kitchen cabinet for our juicer, found a lemonade recipe on line and made fresh lemonade. (By the way, in my previous lives … in Missouri, Illinois or even on my grandfather’s North Carolina From Fertile Ground farm … the climate would have never permitted this.)
Of course, I added more than a gallon of water and a cup and a half of sugar to the lemon juice to neutralize the sour fruit flavor. I poured it all into our retro Kool-Aid-style glass pitcher and found space in our refrigerator to let the liquid contents cool.
Then on Sunday, Tom and I, along with Nick and Aida (my older son and his girlfriend), each enjoyed a tall glass of cold lemonade to celebrate the fruits of our fortunate Valley of the Sun existence.
I love luscious lemons. When life gives you them (on neighborhood trees in January or otherwise), make lemonade.